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August 21, 2009

Comments

Abigail

Is the pectin you use in this liquid or powder?

Jen

Thanks for the quick reply!! The only other thing I can thing of is the use of splenda instead of sugar...due to diabetes!! But thanks for your response!

Jen

why doesn't my hot pepper jelly look clear? I don't have a food processor and i have to use a blender, but I don't know if this makes a difference or not, but I've made it twice now and it doesn't look clear.

Deryn Mentock

Yeah...oh, yeah.

Roberta

Yummy...I love pepper jelly too...on everything. Thanks for sharing...can't wait to try this out...never canned before so it should be interesting...lol Have a great weekend, fondly, Roberta

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